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Roasted and Ground
Wattleseed tastes and smells a little like roasted coffee with a touch of chocolate and hazelnut.
Wattleseed is one of Australia's native superfoods that is also packed with nutritional goodness. It contains potassium, calcium, iron and zinc and is an all round amazing product for your body.
It produces an exquisite aroma and flavour to many culinary cuisines.
- Good source of protein, zinc and magnesium
- Low glycemic food, which releases its sugars slowly
Add to: cakes, ice cream, dressings, smoothies
Sprinkle on: salads, scrambled eggs, yogurt
Use in: marinade, jams, cakes, biscuits, bread, muesli bars, protein balls... get creative
please note: The wattleseed is wild harvested. Due to the seasonal nature and availability, our blend may vary slightly due to the seeds available.
"I started Kakadu Plum Co. because I saw too many Australians opting for international superfoods for their health. I connected with country and community and knew I had to share this incredible fruit - the Kakadu Plum. I was driven about sharing this incredible product and story and highlighting the amazing foods that have been growing on this land for thousands of years. To be connected to Traditional Owners and communities is an incredible honour."
- Tahlia Mandie, Founder and Director